Disney has announced more food coming to the Disneyland Resort and we have to talk about it!
- Denver Breakfast Shwarma – Shwarma Palace
- Scrambled eggs, potatoes, ham, cheddar cheese, and bell peppers served with spice ketchup
- Bengal Breakfast Bowl – Bengal Barbecue
- White rice, scrambled eggs, fried spiced ham, gravy and chile oil
- Breakfast Cheesy Pretzel – Maurice’s Treats
- Cheesy garlic pretzel bread with scrambled eggs and sausage
- Carne Asada Breakfast Burrito -Cappuccino Cart
- Marinated steak, scrambled eggs, Monterey Jack and potato bites
- Banana Cone-Nanza Churro – Cozy Cone 1
- Classic churro topped with banana cream and crust dust
- Tiramisu Churro at Churros at Hollywood Land
- Classic churro rolled in vanilla-cocoa sugar and drizzled with expresso sauce
- Chocolate-Pecan Churro at Willie’s Churros – Buena Vista Street
- Classic churro topped with maple glaze, toasted pecans, and chocolate drizzle
- Grilled Chicken BLT – Red Rose Taverne
- Grilled chicken green goddess sauce, bacon, havarti, sliced tomatoes and lettuce
- Corn Soup – Harbour Galley
- Roasted corn soup topped with papilla and roasted corn served in a sourdough bread bowl (Plant-based)
- Pastrami Sandwich – Flo’s V8 Cafe
- Sliced deli style pastrami, Swiss cheese, pickle cheese, shredded lettuce, and mustard on freshet-sliced rye bread
- Fried Pickles with Buffalo ranch at Smokejumpers Grill
- Street Corn -Award Wieners
- All beef hot dog with esquires-inspired topping
- Western Style Loaded Potato – Studio Catering Co
- Creamy baked potato, garlic butter, charro style beans, shredded cheese, sour cream, green onions and slice jalapeños
- Lomo Saltado Burrito – Studio Catering Co
- Peruvian-inspired lomo saltado stir-fry, shoestring French fries, and Serrano-lime rice wrapped in a warm flour tortilla and served with serene hot sauce
- Chicken Taquito Rojos – Paradise Garden Grill
- Topped with shredded lettuce, cream, quest fresco, salsa Rosa, and pickled onions served with Spanish rice and refried beans
- Carne Asada wet burrito – Paradise Garden Grill
- Plant based marinated steak tips, Spanish rice, refried beans, and avocado cream topped with salsa verde and crema
- Cajun Chicken Salad – Royal Street Veranda
- Cajun chicken salad tossed in Cajun rémoulade, tomatoes, lettuce and fried onions
- Chicharron Preparado con Camarones – Cozy Cone 5: Popcone
- Wheat cracker, lime mayonnaise, lettuce, jalapeño-onion-cilantro and lime-cooked shrimp, with aguachile salsa and hot sauce
Aunt Cass Cafe:
- Peaches and cream bread pudding
- Peach pie topping, whipped topping, crème anglaise and streusel
- Bacon cheddar ale soup
- Cheddar ale cream soup with bacon in a sourdough bread bowl
Cocina Cucamonga Mexican Grill
- Ube cake flan
- ube cake and vanilla flan
- Cucumber-chia agua fresca
- Cucumber-chia lime agua fresca (non-alcoholic)
- Cool as a cucumber cocktail
- Cucumber-chia lime agua Fresca with tequilla
- Jalapeno Passion Fruit Margarita
So many delicious choices to choose from and where to start? What are you most excited to try?
-Dezi