Apple Cinnamon Puppy Cookies!

Yes! We have to make sure that the puppies have a sweet treat for the holidays, so today, we are making Apple Cinnamon Puppy Cookies. Let’s get started.

Ingredients:

• 3 cups oats
• 1 cup unsweetened applesauce
• 3 tablespoons coconut oil (melted)
• 1 teaspoon ground cinnamon
• ¼ cup flour

Instructions:

1. Preheat your oven to 350°F. Line a baking sheet with parchment paper.
2. Add the oats to a food processor and grind until they reach a fine powder. Add the applesauce, coconut oil, and cinnamon and blend again. Lastly, add in the flour to form a dough.
3. Remove from the food processor and roll out on a lightly floured surface until about ¼” thick. Cut out the treats and place them on the lined baking sheet.
4. Bake for 25 to 30 minutes, until lightly golden on the bottom. They will still be a little soft to the touch but will harden completely once cooled.
5. Let cool before giving one to your pup. Store them in an air-tight container at room temperature for up to 1 week, in the fridge for up to 2 weeks.

We did bag them up so that we could share with our puppy cousins, friends and neighbors. I think thesse are super easy to make but also smell so good!

-Dezi