Thanksmas 2020: Day 11

Cheesy Crescent Roll Leaves

I love cheesy bread, I think any type of bread that has cheese on it is perfection.


  • 1 Tube of Pillsbury crescent rolls (seamless dough sheets)
  • Flour to dust the cutting board
  • 1 Tbsp melted butter
  • 4 Ounces finely shredded cheddar cheese or a variety of colored cheese
  • Paprika
  • Italian seasoning


  • Preheat oven to 400º and line a cookie sheet with parchment paper
  • Unroll dough onto a flour dusted cutting board
  • Cut leaves using a cookie cutter and set on a lined cookie sheet
  • Brush leaves with melted butter
  • Sprinkle cheese over the top along with paprika and Italian seasoning
  • Bake for 6-8 minutes until the cheese is bubbly and the crescents are golden brown
  • Serve and enjoy!

These are so fast and simple and tastes delicious.


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