Pumpkin Pie Croissants

Ingredients:

• 2 Tubes crescent rolls
• 4oz cream cheese
• 1 can pumpkin (not pie filling)
• 2 Tbsp pumpkin spice
• 4 Tbsp sugar

Optional: Sugar and cinnamon mixture

Instructions:

• Pre-heat oven to 350º.
• Line two cookie sheet with parchment paper and set aside.
• Beat your cream cheese until light and fluffy.
• Mix in pumpkin, pumpkin spice and sugar until well combined.
• Cover your crescent roll wiht mixture and roll.

Optional: Once crescent roll is rolled cover in cinnamon and sugar mixture.

• Place on parchment paper.
• Bake for 20-25 minutes or until golden brown.

-Dezi