Festival of Holiday Favorites

This year instead of just buying one Sip and Savor Pass, I bought two because I knew there were things I wanted to get again. Here are my Top 5 Festival of Holiday dishes:

• Chorizo Queso Fundido
• House-Made Pazole
• Reimagined Beef Wellington
• Braised Pork Belly Adobo-with garlic fried rice
• Seasonal Empanada

This year instead of just using the eight tabs for two people, we were using them for four, which is why I bought two passes. In the end, we ended up saving around $15.99, not our best year on saving, but we saved.

-Dezi